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A sleek and inviting ambiance with exceptionally fresh and well-prepared dishes characterizes the popular Ozone Thai restaurant located in the South Beach region of downtown San Francisco. Our chefs understand how classic Thai and Asian cuisine prepared with the abundant selection of seafood, poultry, meat and fresh produce available in the Bay Area can bring exciting results. A full menu selection that incorporates favorite ingredients such as papaya, mango and avocado and features savory and spicy curries, succulent fried rice or noodle dishes and an array of enticing vegetarian combinations are available for lunch or dinner.
A balance of sweet and spicy flavors characterizes the enticing food selections found at Ozone Thai. Fresh fruit such as mango, pineapple and tangerine provide natural enhancement to many of the entrees, and are balanced with citrus, lemongrass, cilantro, mint and herbs. The chefs satisfy the savory taste buds by creating curries and spicy sauces using garlic, ginger, Thai chili, and zesty spices. The blend of flavors follows traditional Thai recipes, and is an ideal accompaniment to seafood, meat and vegetarian entrees.